Night Warehouse Manager
Company: US Foods, Inc.
Location: Allentown
Posted on: January 1, 2026
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Job Description:
ESSENTIAL DUTIES AND RESPONSIBILITIES: Responsible for
development of Night Warehouse Supervisors through training on
policy & procedures, education by assisting in problem resolution
when required and leading by example. Creates a cohesive
organization by keeping lines of communication open and directs
workforce to insure efficient workflow. Responsible for interview,
hiring, review, discipline and termination process for night
warehouse personnel. Develops operation plan for daily loads,
communicates plan with supervisors and lead personnel and ensures
that trucks are completed within timelines. Creates load plans for
individual trucks to ensure weight restrictions are met and special
customer requests are accommodated. Monitors a variety of
operational data, including inventory losses, production goals and
safety reports. Identifies problems, determines causes and
recommends changes to the Director/VP of Operations to produce
zero-error benchmark on accuracy and customer satisfaction. Oversee
the maintenance of the physical condition of the warehouse and its
equipment in compliance with OSHA requirements. In Union
facilities, assists in interpreting the provisions of the
collective bargaining agreement. SUPERVISION Night Warehouse
Supervisors, Warehouse Clerks, Loaders, Selectors RELATIONSHIPS
Internal: Warehouse workers, Supervisors Night Warehouse,
Director/VP of Operations, Managers of Transportation/Day
Warehouse, Safety, and Human Resources External: QUALIFICATIONS
Education/Training: High school diploma or equivalent required;
college degree preferred. Related Experience: A minimum of five
years experience in warehouse supervision required.
Knowledge/Skills/Abilities: Able to interpret financial and
operational data; Basic computer skills; Familiarity with inventory
control, OSHA, HAACP and other regulatory requirements; Strong
leadership, communication and people development skills; broad
knowledge of warehouse operations, methods and procedures. Physical
Requirements: JOB REQUIRES WORKER TO: 1. SIT Occasionally 2. STAND
Frequent/Constant 3. WALK Frequently 4. DRIVE Occasionally item:
Fork lift/pallet jack JOB REQUIRES WORKER TO LIFT: 1. 1-10 lbs
(Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50
lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) Never 5. Over 100
lbs (Very Heavy) Never JOB REQUIRES WORKER TO CARRY: 1. 1-10 lbs
(Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50
lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) Never 5. Over 100
lbs (Very Heavy) Never JOB REQUIRES WORKER TO: 1. Push/pull
Occasionally Item: Pallet Jack Control, Mouse, doors, product 2.
Climb/balance Occasionally Item: on/off pallet jack 3. Stoop/squat
Occasionally 4. Kneel/bend Occasionally 5. Bend Occasionally 6.
Reach above shoulder Occasionally 7. Grasp objects Occasionally
Type: pens, telephone, mouse, paperwork, pallet jack controls,
boxes 8. Manipulate objects Occasionally 9. Twisting Occasionally
This role will also receive annual incentive plan bonus. ?
Keywords: US Foods, Inc., West New York , Night Warehouse Manager, Logistics, Transportation & Drivers , Allentown, New Jersey
